Student Research Committee, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran
Department of Nutrition, School of Paramedicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran
How to Cite:
R S, Sharifi
N. Evaluation of Nutritional Knowledge in Terms of Dietary Sources of Protein, Phosphorous, Potassium and Fluids Restriction in Hemodialysis Patients,
Jentashapir J Cell Mol Biol.
Jentashapir Journal of Health Research:
5 (4); e21878